7/20 OPEN 酒と魚 江戸町 亀有店

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[Regarding all-you-can-drink options]

・2.5 hours all-you-can-drink included → 5000 yen

・2.5 hours all-you-can-drink draft beer → 5300 yen

- On Fridays, Saturdays, and the day before public holidays, the time limit is 2 hours.

[Friday, Saturday, and the day before a public holiday are busy days]

During busy times, it takes about 5 to 10 minutes to clean up.

It may take some time.

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[Appetizer] Today's appetizer

A perfect dish to start your meal, allowing you to enjoy the flavors of the season in one bite.

[Salad] Seafood Salad

Fresh seafood and crisp vegetables with a special dressing.

[Cold Dish] Bonito with Ponzu Sauce

Enjoy fragrant, lightly grilled bonito with a refreshing special ponzu sauce.

[Sashimi] Five-piece sashimi platter

A luxurious assortment of fresh seafood delivered every morning.

[Fried Food] Seafood Fry Platter

A luxurious combination of crispy, bursting shrimp and rich, flavorful oysters.

[Simmered Dish] Simmered Goldeneye Snapper

The plump flesh of the golden snapper is soaked in a special sweet and savory sauce – a truly exquisite dish.

[Main dish] Motsunabe (offal hot pot)

This popular dish features plump beef offal and a flavorful broth that is absolutely delicious.

[Finishing dish] Udon noodles or rice porridge

The ultimate way to finish the meal, savoring every last drop of the exquisite broth.

【Sweetness】 Today's dessert

A chef's special mini dessert, perfect for cleansing your palate.